Point of Sale
Run your bar or restaurant efficiently.
A Birds-eye view on your restaurant
With the floors & tables manager.
Integrated Inventory management
Real time control & accurate forecasts to manage procurements.
Sync POS orders
Create order in POS1, expand it in POS2, get payment in POS3
Kitchen Screen
Order Priority, Waiting Time, Order line notes etc. Visible in the screen.Chef can update the state of order line to Cooking, Ready to Serve, Done (Served)
Food Delivery Management
Every business requires customer satisfaction to earn high revenues; hence, delivery options are offered to the customers so that they can receive their products on their desired locations. However, only delivery is not sufficient but you need to ensure that delivery of the products is done timely as well safely..
Features
Management of
loyalty points and rewards.
Redemption of physical gift cards at a store or online redemption of discount coupons.
Easy reversal of order payments during refunds.
Order Notes
Notes per order line
Management of dynamic bundled products across multiple categories.
Management and delivery of gift orders.
Stock Control
Branch Management
Employees Management
Simple Invoicing.
Better Customer Management.
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Better Inventory Management.
Quick Payments.
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